Industries> Food & Beverage

The quality, freshness and shelf life of food and beverages is greatly impacted by the temperature and humidity levels at which they are shipped and stored. For products such as produce, fresh seafood, ice cream and other frozen or temperature sensitive food, cold chain management must be used through the distribution and logistics process. Proper handling throughout all aspects of the food industry supply chain, from manufacturers to distributors to suppliers to packagers is crucial.

SecureRF's LIME Tag™ with sensors address these industry issues by monitoring and securely recording the temperature or humidity history at an interval ranging from once a minute to just once a day. This battery-assisted passive (BAP) RFID tag can be used at the item, case or pallet level and meets EPCglobal Class 1, Gen 2 standards.